Fire Protection Services for Hotels & Restaurants in Michigan
Being in the hospitality industry means being responsible for many guests, visitors, and diners. You need complete confidence in your customers’ safety so you can concentrate on making sure they enjoy their visit, and so your business can grow and thrive.
For over 40 years, Fire Systems of Michigan has met the industry-specific fire protection needs of hotels, resorts, and restaurants. You can depend on us to protect your guests, staff, and property from a fire.
Why Is Fire Protection Crucial for Hotels & Restaurants?
Protecting your hotel or restaurant against fire is more than protecting real estate and physical assets. Ensuring your facility has effective fire protection is essential for protecting guests from serious injury and death and minimizing disruption to daily operations.
One fire is all it takes to end your business and extinguish the years of hard work and the financial resources you’ve invested in building your brand.
On average, NFPA records show that roughly one in every 12 hotels experiences a structure fire, and nearly 8,000 restaurant fires are reported in the U.S. annually. From open flames and hot equipment to faulty electrical systems, there’s no shortage of potential threats that can quickly destroy your business.
When you operate a hotel or a restaurant, it’s essential to keep your guard up and ensure you have the systems required to stop a fire before it can burn the future of your business to the ground.
Kitchen Fire Suppression
Fire Systems of Michigan offers a variety of customized fire suppression packages with tools targeting your industry’s specific needs. For example, when it comes to commercial kitchen fire suppression, we offer fully integrated kitchen fire suppression systems.
Our team will discuss your current needs for a system and provide a quote for inspection, repair, or installation.
Fire Alarm Systems
When you need hundreds of hotel guests to hear and respond to an alarm or a full dining room to quickly and calmly evacuate during a fire, you need an operational and properly maintained fire alarm system.
Our systems meet local and national fire safety requirements. We’ll ensure your business complies with requirements by assisting with the proper installation, inspection, and maintenance of your fire alarm system.
We also offer 24/7 monitoring to ensure emergency services and owners are immediately informed in the event of a fire. All businesses need 24/7 fire protection, especially the hospitality industry, which serves customers 24 hours a day, seven days a week.
Fire Sprinkler Systems
Installing automatic fire sprinklers provides 24-hour fire protection and peace of mind. When properly installed and maintained, a quality sprinkler system prevents fire from spreading, maximizing customer and employee safety and minimizing property loss.
Fire Extinguishers
Fire extinguishers are a necessity in the hospitality industry. Fire Systems of Michigan can advise you on the appropriate size, type, and number of fire extinguishers your building requires.
Exit & Emergency Lighting
Exit and emergency lights ensure your customers can see the way to safety in a dangerous situation. There are also local and national emergency lighting requirements that hospitality businesses must meet, and we’ll make sure you comply with all of them.
Why Choose Fire Systems of Michigan?
At Fire Systems of Michigan, our certified fire protection specialists will go above and beyond to ensure the safety of your hotel or restaurant. We have the up-to-date expertise and extensive experience necessary to deliver the superior protection you deserve.
We can install, maintain, and repair the most advanced fire suppression systems, alarms, and other equipment required to protect guests, clients, and employees. This includes systems manufactured by:
- ANSUL
- Ferguson Fire & Fabrication
- Fire-Lite Alarms
- Gamewell-FCI Fire Alarms
- Piranha Kitchen Fire Suppression
- Viking
- Victaulic
- Kiddie RangeGuard
- Pyro-Chem
- KitchenKnight
- Tyco
Call Fire Systems of Michigan today to request a quote or to schedule an inspection.
Hotel & Restaurant Fire Protection FAQs
What are the most common fire hazards in hotels and restaurants?
Hotels and restaurants have several potential fire hazards that require special handling and care. Some of the most common sources of fire in these facilities include electrical faults, faulty appliances, smoking, cooking activity, and improper storage of combustible materials, including cleaning agents and flammable inventory.
How can I ensure my hotel or restaurant complies with Michigan fire safety regulations?
We strongly recommend performing periodic fire safety audits of your facility. This includes close monitoring of NFPA 1, NFPA 101, NFPA 13, NFPA 25, the International Fire Code, and any applicable state and local codes.
Scheduling routine inspections will ensure your facility has the required sprinklers, testing, and life safety equipment installed and properly maintained to ensure code compliance.
How often should fire protection systems be inspected in hotels and restaurants?
Quarterly fire safety inspections are essential for ensuring your systems are in good working order and capable of providing the required protection. These inspections include wet chemical kitchen systems, water flow, fire pumps, alarms, etc.
However, this is just a start. You should inspect fire sprinklers every quarter, test the water flow switch every six months, and inspect the interior of sprinkler piping on all sprinkler systems every five years.